A refreshing, yet simple salad with oranges, grapefruit, mandarins, and lemon. With all the varieties this citrus salad is a fun way to explore them all.
Coming together in less than 20 min it’s hard not to gravitate toward this recipe
Slightly savory Rhubarb galette that won’t drown you in a pool of sugar. An easy spring and summertime dessert.
Seared eggplant with a rich and spicy tomato sauce. Eggplant shakshuka is a flavor-packed vegan alternative for the brunch classic.
You’ve made it to my corner of the internet. On this blog I hope to inspire creativity and seasonality in the kitchen. I love exploring fun ingredients and techniques but still being relatable. Have a look around and find what’s behind the fern tree.
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